A Different Kind of Fast Food
Battle Creek resident Nathan Klein has made a name for himself in an obscure type of contest, finding success in the last seven years competing in food-eating competitions and challenges. Nathan, a Project Manager for Michigan CAT, lives in Emmett Township with his wife, Melissa, and their two children, Patrick and Grace.
Nathan’s interest in joining the ranks as a food-eating competitor began more than twenty years ago. “I regularly watched the TV show Man versus Food back in the late 2000s,” Nathan explains. “The host of this show, Adam Richman, would travel the country searching for restaurants with some of America’s best-tasting foods and ultimate eating challenges.” This sparked Nathan’s curiosity.
A food competition consists of multiple participants competing to see who can consume the most of a specific food in a designated amount of time. A food challenge is put on by a restaurant or food vendor to challenge either individuals or a team to consume a specified amount of a food item in a specified amount of time. Nathan has competed in three hundred fifty food challenges and twenty food contests.
Nathan competed in his first food contest in 2018, hosted by Battle Creek’s Fox’s Pizza Den. The challenge, which Fox’s Pizza still offers today, consists of a two-person team eating a thirty-inch, four-topping pizza. To win the challenge, a team must devour the pizza in fifty-two minutes or less. Winners of this challenge are awarded one large pizza monthly for a year for each team member. “My brother-in-law, Tyler Lewis, and I teamed up for my first challenge at Fox’s Pizza, Nathan recalled. “We missed the fifty-two-minute cutoff with four pieces remaining.” With this being Nathan’s first attempt consuming a large amount of food in a short period of time, his body had not yet adjusted. “I felt awful physically after the first challenge and couldn’t eat anything for twenty-four hours,” Nathan said. In a last-ditch effort to prepare for this initial contest, Nathan went online to research what to do. He prepped his body, eating grapes and watermelon the day before.
Eventually, Nathan would pick up steam and enter beast mode as a food-eating contestant, but it would not happen immediately. He talked about the timetable for his next contest. “After the first challenge, I kind of forgot about it for a while. About seven months later, my wife Melissa saw a post on Facebook for an eating contest hosted by Sweetwaters Donut Mill out of Kalamazoo.” Melissa did a little nudging and convinced Nathan to enter Sweetwater’s competition, which consisted of ten participants. The participant who consumed a dozen donuts first or ate the most in twelve minutes would be the winner. Nathan prepared for this contest by simulating it as closely as possible. A few days prior, he brought home a dozen donuts from Sweetwaters to see how many he could eat in ten minutes, finishing off eight donuts. Nathan finished as runner-up, missing out on first place by just a few bites.
Nathan was bummed in losing his first two contests. He sought redemption. A week after the Sweetwater competition, he attempted the hamburger eating challenge put on by McGonigles in Battle Creek, tasting success for the first time. This challenge consisted of eating a three-pound hamburger, including a bun, all the fixings, and an order of fries, in under an hour. He shattered the time limit, consuming everything in twenty-eight minutes.
Completing McGonigle’s challenge lit a fire in Nathan. “Melissa and I started researching food challenges in the immediate area,” Nathan explained. “ I started going to restaurants to compete weekly.” Melissa and the kids joined Nathan on these excursions, serving as his cheering squad. Melissa would live stream many of the challenges. Nathan started getting a following. This led to him making YouTube videos. In 2019, he started his own YouTube channel and began traveling further to compete in challenges and competitions.
Nathan was racking up victory after victory and becoming more than a casual competitor. “I made a goal to win a challenge in every state in 2021, which I achieved three years later in February of 2024,” Nathan stated. “I have also won a challenge in Ontario.”
Pursuing his fifty-state goal required support at home. For many of these challenges, he traveled alone, and Melissa stayed at home to hold down the fort. Nathan would do an online search for challenges in each state and go to these destinations for a quick weekend. He also doubled up for many as he checked off cities for another goal. “I am a die-hard Detroit Lions fan and have been a season ticket holder since 2017,” Nathan explained. “I have another goal of seeing the Lions play in every NFL stadium, so I have done a few food challenges for Lion’s travel weekends. So far, I have checked off ten stadiums.”
To date, Nathan has won three hundred and forty-six challenges, losing in only seven. One hundred and seventy-five of those wins have come in his home state, claiming the most victories in Michigan as well as the most victories for any individual in one state. Competitive eating is not a high-stakes money-making sport. Nathan gave details about his prize winnings. “The biggest cash prize I have won is $685. I have won roughly $5000 altogether from challenges and contests. Other winnings include shirts, hats, gift cards, free food, and knick-knacks.” Nathan has also earned some money from his YouTube following. The bulk of Nathan’s wins came between 2019 and 2023, in which he was commonly participating in a challenge each week. He still competes now, but not nearly as often.
Klein competed in the world’s most famous food challenge, the Seventy-Two Ounce Big Texan Steak Challenge in Amarillo, Texas, inhaling the steak in just under thirty minutes, well within the hour cut-off time. Klein offered details about some of his most cherished challenges. “My most delicious challenge was a chicken fried steak challenge at Kendall’s Restaurant in Noble, Oklahoma, which included chicken fried steak, gravy, mashed potatoes, salad, green beans, and a cinnamon roll.” Klein finished this challenge in 15 minutes, well within the hour cut-off time. ”I have done about 25 ice cream eating challenges, including one in which I teamed up with my daughter Grace. Fortunately, I don’t get brain freeze.” His most memorable challenge was one of the ice cream challenges. He offered details about this challenge. “Several years ago, I traveled to Channing, Michigan, in Michigan’s Upper Peninsula to compete in an ice cream challenge hosted by Midtown Bait and Tackle. I had contacted the owners ahead of time to let them know that I was coming. Little did I know they had announced to the entire town about when I would be there. This little town in the middle of nowhere had a ton of residents come out to watch me. It was a nice surprise.” Other notable challenges that Klein mentioned are those in his hometown, including Fox’s Pizza, McGonigles, and Arlene’s Truckstop.
Although each challenge is unique, there are common characteristics and strategies. “For competitions, I typically focus on myself and ignore the other participants. For challenges, I focus on my timer to let me know how I stand. Beverages are allowed to wash down food at challenges, with soda or water being my go-to. I have choked on food for a few of the contests, which is always unpleasant, but fortunately, there was never a life-threatening situation.”
At this point in his journey as a competitive food eater, Nathan has scaled back. His current goal is to complete the remaining twenty challenges in Michigan that he has not checked off yet for 2025.
Physically, Nathon does not look like someone who consumes large calories in one sitting. He has implemented a workout routine since he started competing. He stands five foot nine inches and weighs one hundred eighty pounds.
Nathan’s wife and kids make up his favorite fan club. His daughter Grace shared the following. “I like it because sometimes it makes me hungry after watching.”
Patrick stated, “It’s interesting how Dad can win so much cool stuff.”
Melissa shared how she feels about Nathan’s achievements. “I get a sense of pride that I can say I am married to someone that set his mind on a goal and accomplished it.” Melissa’s words are a great synopsis of Nathan’s accomplishments. As unique as his goals are, focus and drive have been a been a key to his success, as is common in reaching any goal, with many memories made along the way.